My local Waitrose has been tempting me with a new-fangled ‘Hot Cross Bunettone’ for a few weeks now and as a panettone lover, it’s taken all my resolve to resist nabbing a box or two each time I popped in for a quick shop. I resisted again and again because I tend to find commercial bakes far too sweet and laced with emulsifiers and preservatives. [Ful…
© 2024 Emily Quah
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